Frank & Co Scotch Bonnet Jelly, Sauces and marinades are made combining the fiery Chilli Scotch Bonnet Pepper and other specially selected ingredients.
Based in the heart of the Midlands Frank’s products are made using fresh ingredients expertly blended to produce quality sauces and condiments full of unique flavours that are influenced by Caribbean cuisine. Ready to serve, these tasty condiments are an instant hit with everyone. All the products are vegetarian, vegan and halal. Try our new Jerk Seasonin’, Jerk Sauce and Chilli Tomato Sauce.